A wedding cake is often the focal point of a reception. It may be displayed near the entrance of the venue so that it can be seen by all of the guests as they arrive. It will also be served to the guests, usually at dessert time. Therefore, it should not only look amazing but also taste delicious.
In the planning of a vintage style wedding, then you may want to consider having a Vintage Style Wedding Cake Ideas. You can either DIY your own cake or order one from a bakery.
Vintage Style Wedding Cake Ideas
Vintage style wedding cakes are all about simplicity and elegance. They are usually decorated with sugar flowers, pearls, or lace. If you are looking for some inspiration for your ow . Below are 10 ideas for stylish and tasty vintage style wedding cakes.
1) A three-tiered white buttercream cake
A three-tiered white buttercream cake with hand-painted blue roses cascading down the sides. The top tier would be decorated with a delicate lace design.
2) A two-tiered vanilla sponge cake
A two-tiered vanilla sponge cake filled with raspberry jam and buttercream. The sides of the cake would be covered in flaked almonds and the top would be adorned with fresh raspberries and edible flowers.
3) Chocolate fudge cake
A chocolate fudge cake with a chocolate ganache drip. The drip would be made from a mixture of dark and white chocolate to give it an authentic vintage look. Decorate the cake with gold leaf and fresh flowers.
4) A four-tiered carrot cake
A four-tiered carrot cake filled with cream cheese frosting and topped with an edible sugar flower arrangement. For a spring or summer vintage-style wedding, this would be a perfect cake.
5) A fruitcake
A fruitcake that has been soaked in rum and then covered in marzipan and fondant icing. This is a more traditional option but one that is still very popular among couples who are planning a vintage style wedding.
6) A three-tiered naked sponge cake
A three-tiered naked sponge cake filled with seasonal berries and buttercream frosting. This would be a refreshing option for a as it is light and not too sweet. Every bite of the cake would be packed full of flavor.
7) An apple spice cake
An apple spice cake infused with cinnamon and topped with caramel drizzle and toasted pecans. To enhance the flavors add a dollop of whipped cream on top. Make it more stylish with a sugar flower arrangement.
8) A pumpkin spice cake
A pumpkin spice cake filled with cream cheese frosting and decorated with cinnamon sticks, dried cranberries, and fresh rosemary sprigs. In an autumn or winter vintage style wedding its festive flavors will get your guests the holiday spirit.
9) An eight-inch round loaf cake
An eight-inch round loaf cake which has been made using a Bundt tin. This cake would be flavored with lemon zest, poppy seeds, and almond milk before being drizzled with a homemade lemon glaze on top. It would make a refreshing option for any time of year.
10) brownie stack
Last but not least, we have a decadent chocolate brownie stack which has been smothered in chocolate ganache and assembled into tiers using wooden dowels! This is definitely not for the faint-hearted but if you have guests with a sweet tooth, they will love it.
11.Cream Cheese cake
This cake is a classic for a reason: it’s rich, flavorful, and pairs well with just about any type of filling or frosting. Its extra creamy and cheesy taste will definitely make your wedding cake unique.
12.Red Velvet cake decorated with flowers and greenery
At first glance, this cake looks like your typical classic red velvet cake. It’s been decorated with delicate flowers and greenery, making it the perfect choice for a vintage-inspired wedding cake.
13.Victorian wedding cake flavor?
For a flavor that is truly unique and will make your wedding cake stand out, you may want to consider a Victorian-style cake. Victorian wedding cakes were typically made with rich fruitcake or Genoese sponge, and they were often flavored with brandy or rum. The cakes were also decorated with lavish frostings and embellishments, making them truly one-of-a-kind.
14.Lemon wedding cake
One popular flavor is lemon cake, which is perfect for couples who want a light and refreshing dessert. Lemon cake can be made in a variety of ways, but the most popular is undoubtedly the classic pound cake.
What are gluten-free cakes and how to make sure the cake is gluten free?
Gluten-free cakes are made without any gluten-containing ingredients such as wheat, barley or rye. To make sure your cake is completely gluten free, be sure to use gluten free flour, baking powder and other ingredients. You can also buy gluten-free cake mixes from most supermarkets.
Can I make a cake without eggs?
Yes, you can make cakes without eggs! There are many recipes available online for eggless cakes. These cakes are usually made with ingredients such as yogurt, banana, avocado, flaxseed meal or chia seeds.
What is the best way to store a cake?
It is best to store cakes in an airtight container in a cool, dry place. Cakes can also be frozen for up to 3 months.
What is the difference between fondant and buttercream?
Fondant is a sugar paste that is used to cover cakes. It has a smooth, satin-like finish and can be molded into different shapes. Buttercream is a type of icing made with butter, sugar and milk. It is fluffy and creamy in texture and can be flavored with different extracts.
What is the most popular wedding cake filling?
The most popular wedding cake filling is vanilla buttercream. Other popular flavors include chocolate, strawberry, raspberry and lemon.
There you have it – 10 tasty ideas for vintage style wedding cakes! Each one has been designed to portray elegance whilst also tasting delicious! Whether you are looking for something fruity, spicy, Chocolatey or even gluten-free, there is bound to be an option on this list that takes your fancy! So now all that’s left to do is choose your favorite.